blood moon martini

Blood Moon Martini

The Blood Moon Martini is a rich, hauntingly beautiful cocktail with deep berry flavors and a vibrant red hue, perfect for Halloween. Combining vodka, cherry, and pomegranate juice with a touch of lime, it’s a balanced, fruity drink with just the right hint of tartness. This eye-catching cocktail will add a sophisticated, spooky vibe to any Halloween celebration!

blood moon martini

Blood Moon Martini

The Blood Moon Martini is a dark, fruity cocktail with a striking crimson hue, perfect for Halloween festivities. To make it, shake vodka, black cherry juice, raspberry liqueur, pomegranate juice, and fresh lime juice with ice until chilled. Strain into a martini glass rimmed with black or red sugar, then garnish with blackberries or an orange twist for a spooky finishing touch. This rich, berry-flavored martini is both eerie and elegant, making it a memorable addition to any Halloween gathering!
Prep Time 5 minutes
Course Drinks
Servings 1

Ingredients
  

  • 2 oz vodka
  • 1 oz black cherry juice or cranberry juice
  • 0.5 oz raspberry liqueur such as Chambord
  • 0.5 oz pomegranate juice for added depth
  • 0.5 oz fresh lime juice
  • Ice
  • Black or red sugar for rimming optional
  • Fresh blackberries or a twist of orange peel for garnish

Instructions
 

  • Rim a martini glass with black or red sugar (optional for a festive touch).
  • In a cocktail shaker, combine vodka, black cherry juice, raspberry liqueur, pomegranate juice, and lime juice with ice. Shake well until chilled.
  • Strain into the prepared martini glass, and garnish with fresh blackberries or a twist of orange peel.

Notes

  • Juice Alternatives: For a deeper red color, swap black cherry juice with cranberry or pomegranate juice. Both options will keep the drink's tart, fruity flavor intact.
  • Sweetness Level: Adjust sweetness by adding a splash of simple syrup or reducing the raspberry liqueur if you prefer a less sweet martini.
  • Garnish Tips: Blackberries add a dark, elegant touch, but a twist of orange peel can enhance the aroma and give it a subtle citrusy note.
  • Halloween Effect: For a spookier presentation, try using dry ice (handled safely) in a larger serving glass to create a smoky effect when presenting the martini.
  • Make It a Mocktail: For a non-alcoholic version, replace vodka and raspberry liqueur with sparkling water or lemonade, and increase the pomegranate and cranberry juice.