The Crimson Crumble is a delightful fall cocktail that brings together apple whiskey, cranberry, and cinnamon for a cozy, spiced treat. This drink is like sipping on an apple pie, perfect for warming up on chilly autumn nights!
Crimson Crumble
The Crimson Crumble is a warm, spiced cocktail that blends apple whiskey, cranberry juice, and apple cider with a hint of cinnamon. To make this cozy drink, start by rimming your glass with cinnamon sugar, then shake together apple whiskey, cranberry juice, apple cider, lemon juice, and a touch of homemade cinnamon syrup. Pour over ice and garnish with fresh cranberries and a cinnamon stick for a festive touch. This cocktail tastes just like autumn in a glass, perfect for chilly evenings and holiday gatherings!
Ingredients
- 1.5 oz apple whiskey or spiced rum
- 1 oz cranberry juice
- 1 oz apple cider
- 0.5 oz cinnamon simple syrup recipe below
- 0.5 oz fresh lemon juice
- Ice
- Cinnamon sugar for rimming the glass
- Fresh cranberries and a cinnamon stick for garnish
Cinnamon Simple Syrup
- 1/2 cup sugar
- 1/2 cup water
- 1 cinnamon stick
Instructions
Instructions for Cinnamon Simple Syrup
- In a small saucepan, combine sugar, water, and the cinnamon stick.
- Bring to a boil, then reduce heat and simmer for 5 minutes.
- Remove from heat, let cool, and remove the cinnamon stick. Store any extra syrup in the fridge.
Instructions for Crimson Crumble
- Rim your glass with lemon juice and dip it in cinnamon sugar for a festive touch.
- In a shaker, combine apple whiskey or spiced rum, cranberry juice, apple cider, cinnamon simple syrup, and lemon juice. Add ice and shake well.
- Strain into the prepared glass over fresh ice.
- Garnish with fresh cranberries and a cinnamon stick for a seasonal touch.
Notes
- Adjusting Sweetness: The cranberry juice adds a tart note to balance the sweetness, but if you prefer a sweeter cocktail, add a touch more cinnamon syrup or use a sweeter apple cider.
- Substitutions: If you can’t find apple whiskey, spiced rum or bourbon works beautifully to keep the warmth and depth of flavor.
- Garnish Ideas: For a more festive look, add a thin apple slice alongside the cranberries or a star anise for extra spice and visual appeal.
- Batching for a Crowd: This recipe can easily be scaled up for a crowd. Mix in a pitcher without ice, and keep it chilled until serving. Rim glasses with cinnamon sugar just before pouring.
- Seasonal Vibes: This cocktail works wonderfully with warm spices—experiment by adding a dash of nutmeg or clove to capture more of that cozy, apple pie flavor.
