Caramel Bourbon Apple Fizz
The Caramel Bourbon Apple Fizz is a sweet and refreshing cocktail made with bourbon, apple cider, caramel syrup, and soda water. It's garnished with fresh apple slices and a cinnamon stick for a perfect fall-inspired treat.
Ingredients
- 2 oz Bourbon
- 1 oz Caramel Syrup
- 2 oz Apple Cider
- Club Soda
- Caramel Rim for Garnish
Instructions
- Shake bourbon, caramel syrup, and apple cider with ice.
- Strain into a glass, top with club soda, and garnish with an apple slice.
Notes
For the best Caramel Bourbon Apple Fizz, use fresh apple cider for a crisp, authentic flavor. Adjust the amount of caramel syrup to your sweetness preference, and for extra depth, try a spiced bourbon. Add the soda water just before serving to keep it fizzy, and garnish with apple slices and a cinnamon stick for a seasonal touch. Serve chilled over ice for a refreshing fall cocktail!