Maple Bacon Old Fashioned
The Maple Bacon Old Fashioned is a smoky-sweet twist on the classic cocktail, made with bourbon, maple syrup, and bitters, then garnished with candied bacon. To make it, stir together 2 oz of bourbon, 0.5 oz of maple syrup, and 2 dashes of Angostura bitters over ice. Express an orange peel over the glass and drop it in. Garnish with a strip of candied bacon for a delicious, unique finish that combines rich flavors with a savory twist!
Ingredients
- 2 oz Bourbon
- 0.5 oz Maple Syrup
- 2 dashes Angostura Bitters
- 1 strip Candied Bacon for Garnish
- 1 peel Orange for Garnish
Instructions
- In a glass, stir together bourbon, maple syrup, and bitters over ice.
- Express an orange peel over the glass and drop it in.
- Garnish with a strip of candied bacon for a bold, smoky-sweet finish.
Notes
For the perfect Maple Bacon Old Fashioned, use high-quality maple syrup to enhance the sweetness and complement the smoky bourbon. The candied bacon garnish not only adds a fun presentation but also provides a savory contrast—make sure it's crispy for the best texture. Adjust the maple syrup to taste, depending on how sweet you like your Old Fashioned. Serve it over a large ice cube to keep the drink chilled without diluting the bold flavors. This cocktail is perfect for adding a unique twist to your next gathering!